Cooking meatloaf
Back in October 2006 I posted this Meatloaf recipe and forgot about it. (Oh, and about forgetting old entries? This is pretty common for me.) I came across the recipe the other day and decided to try it out. This is the end result:

Here is another view:

Does the inside meat look a little light-colored here? I think it does. However, I can honestly say it is the result of the lighting and that the meat was in fact fully cooked. Eating uncooked food is one of my greatest fears in life and so, I am much more likely to burn a meal than to serve up something raw.
The meatloaf ended up being consumed by Alex, Nate and myself. Nate had made the previous claim that he does not like meatloaf. (He also claims to not like steak or shrimp!) However, when he saw what I was eating he decided to give it “a try” and soon had taken over my plate. I thought the meatloaf was “okay.”
Here is another view:
Does the inside meat look a little light-colored here? I think it does. However, I can honestly say it is the result of the lighting and that the meat was in fact fully cooked. Eating uncooked food is one of my greatest fears in life and so, I am much more likely to burn a meal than to serve up something raw.
The meatloaf ended up being consumed by Alex, Nate and myself. Nate had made the previous claim that he does not like meatloaf. (He also claims to not like steak or shrimp!) However, when he saw what I was eating he decided to give it “a try” and soon had taken over my plate. I thought the meatloaf was “okay.”


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